APPETIZERS
 Shrimp Cocktail
Colossal shrimp served with traditional cocktail sauce and lemon
                                                                                     Maryland Lump Crabcakes
served atop baby greens with chipotle lime aioli 

Clams Casino
Six fresh littleneck clams topped with our special casino butter and bacon
 
French Onion Soup Augratin
Rich beef broth loaded with onions and topped with crusted bread and melted provolone cheese
 
Grilled Flatbread Steak Pizza
Grilled flatbread topped with beef tenderloin, caramelized onions and gorgonzola cheese; drizzled with Balsamic bourbon glaze
 
Stuffed Mushrooms
Jumbo mushrooms filled with our homemade Italian sausage stuffing, topped with melted provolone and served atop our own classic marinara
                                                                                       Arancini Di Riso                                                                 Deep fried risotto balls filled with fresh mozzarella, served atop rustic tomato sauce

SALADS
 
Caesar Salad
Romaine lettuce tossed with classic Caesar dressing, garlic croutons and grated Romano cheese
 
Also available with grilled chicken
 
ENTREES
 
Porterhouse Steak
24 ounce Porterhouse steak
 
Filet Mignon
9 ounce center cut beef tenderloin steak
 
New York Strip Steak
14 ounce strip steak cut from center of a strip loin
 
Braised Beef Short Rib
with fresh root vegetables, served atop creamy gorgonzola risotto
 
Grilled Loin Pork Chop
16 ounce chop grilled to perfection, accompanied by apple and dried cherry chutney
 
Filet and Shrimp Scampi
Our 9 ounce filet and (3) shrimp scampi
 
Surf and Turf
Our 9 ounce filet and (2) eight oz lobster tails
 
Italian Stuffed Chicken Breast
Frenched chicken breast stuffed with house-made Italian sausage, spinach and ricotta cheese, served  atop sundried tomato cream sauce
 
Broiled Shrimp Scampi
Colossal shrimp broiled with Italian bread crumbs and garlic butter
 
Broiled Lobster Tails
(2) eight oz Lobster tails broiled and served with drawn butter
 
Broiled Haddock
Icelandic haddock broiled in Italian bread crumbs
  
Black Pepper Linguine
House-made black pepper linguine tossed with portabella mushrooms, spinach, roasted tomatoes and fresh herb lemon and white wine sauce                                                          Also available topped with grilled chicken or grilled shrimp

We also offer a variety of dinner specials nightly